Experience in Hospitality – Commis Chef Apprentice

 

In partnership with its corporate partners, The Africa Centre is delighted to offer an exciting opportunity to gain real-world experience in hospitality, a 6-week apprenticeship open to candidates from Black & ethnic minority backgrounds who are currently completing a professional chef qualification at college or cookery school. The minimum requirement is for candidates to have a CIEH Foundation certificate in Food Safety (Level 2). 

 

EiH

 

More Information.

 

Apply Here.

 

 

COVID-19 - A Message from The Africa Centre

In view of the current situation regarding Coronavirus (COVID-19) and to ensure the safety of the public and staff at The Africa Centre, our offices will be closed until further notice. 

For more information please visit our Latest News